Moroccan Mint Tea - Premium Green Tea & Fresh Mint Blend

In the medinas of Marrakech, hospitality doesn't begin with a handshake. It begins with a glass of mint tea.

Moroccan Mint is more than a beverage — it's a ritual. Poured high from a silver pot to create a froth, sweetened with sugar, shared without ceremony. For centuries, it has been the drink of welcome, of negotiation, of rest after a long journey. Grenade Coffee's Moroccan Mint brings that tradition into your cup — premium green tea blended with fresh mint, clean and vibrant, with none of the bitterness that lesser blends can't avoid.

Smooth. Cooling. Unapologetically refreshing.

What the cup delivers

• Fresh mint on the open — vivid, cooling, immediately invigorating
• Smooth green tea through the mid-palate — light, clean, naturally sweet
• Cooling mint finish that lingers — refreshing long after the last sip
• Gentle green tea caffeine — energizing without the intensity of coffee or black tea
• Zero bitterness — brewed right, this cup is pure clarity

What's in the blend

• Premium green tea — the smooth, lightly caffeinated base that carries the mint without fighting it
• Fresh mint — real mint, not flavoring. The cooling character that defines every sip.

Built for the operator who needs a reset

Not every moment calls for coffee. After a meal when you want something clean. Mid-afternoon when you need a lift without the caffeine spike. A hot day when iced tea is the only logical answer. Moroccan Mint is the tactical reset — cooling, clarifying, and ready in minutes. It's also the cup you make for guests when you want to say something without words.

How to brew

• Hot classic: 1–2 tsp in 8oz water at 175–185°F, steep 3–5 minutes. Add honey to taste — the mint opens beautifully.
• Traditional Moroccan style: Brew strong, add fresh mint leaves and sugar, pour high from the pot into small glasses. The froth is the point.
• Iced: Brew double-strength, pour over ice — the most refreshing cup in the lineup, full stop.
• Post-meal: Steep lighter, drink without sweetener — the mint aids digestion and clears the palate.

Storage

Keep in a cool, dry place away from direct light and strong odors. Reseal after each use to preserve the mint's natural oils — freshness is everything with this blend.

Note: Actual packaging design may differ from the image shown, but you'll always get the same great tea.