Our blends are crafted in-house from single-origin beans sourced across a network of over 66 farms in 17 countries and growing. Every component bean is selected for its individual flavor contribution before being combined into the final blend.

Highland Recon — Whiskey Barrel Aged Guatemalan Coffee

Coarse / 12oz

$25.99

Highland Recon — Whiskey Barrel Aged Guatemalan Coffee

$25.99

Grind Coarse Espresso Standard Whole Bean

Size 12oz 1 LB 2 LB 5 LB 12 LB

Every bag of Grenade Coffee is generally roasted within days of shipment—not months before it reaches your doorstep. Because freshness isn't a marketing claim; it's part of our operating standard.

🔥 Roasted to order — ships fresh within days, never off a warehouse shelf.

Whiskey Barrel Aged Highland Recon — Guatemalan Single-Origin Coffee

Highland Recon is a whiskey barrel aged coffee that is crafted from single-origin Guatemalan beans. The coffee is aged for 30 days inside genuine whiskey barrels, allowing it to absorb complex flavor notes from the wood without any artificial flavoring or additives. After barrel aging, the beans are roasted to order, ensuring freshness and optimal flavor development.

The material composition includes 100% single-origin Guatemalan Arabica beans, which undergo a medium-dark roast process. The beans are processed and roasted to highlight the whiskey barrel aged profile, emphasizing the integration of rich oak, bourbon sweetness, and roasted coffee notes. The coffee is packaged in a standard coffee bag designed to preserve freshness and aroma.

The physical dimensions of the product are a standard 12-ounce (340 grams) bag of whole beans, suitable for various brewing methods. The bag measures approximately 8 inches by 3.5 inches by 2 inches, with a weight of 340 grams, and features a resealable zipper for freshness.

Key features of Highland Recon include:

Barrel-aged for 30 days in whiskey barrels, allowing the beans to absorb nuanced whiskey and oak characteristics
Medium-dark roast profile to balance boldness with smoothness
Originates from Guatemala, using single-origin Arabica beans
No artificial flavors or additives—purely natural barrel aging
Sealed in a resealable bag to preserve freshness and aroma

This whiskey barrel aged coffee is ideal for use in French press, drip, or pour-over brewing methods. It is perfect for coffee connoisseurs seeking a unique, complex flavor experience or for those interested in exploring the nuances of whiskey barrel aged coffee without added flavorings. It is also suitable for special occasions, gifting, or daily enjoyment of a refined coffee profile with warm, bold notes.

The package includes one 12-ounce bag of whole beans. Not included are additional brewing equipment or accessories.

Care instructions recommend storing in a cool, dry place, resealing after use to maintain freshness. The coffee is best enjoyed within 4 weeks of opening for optimal flavor. The product is roasted fresh to order and shipped promptly; no specific warranty is provided.

Frequently Asked Questions

What makes Highland Recon whiskey barrel aged coffee different from regular coffee?

Highland Recon is unique because it is aged for 30 days inside genuine whiskey barrels, allowing it to absorb nuanced whiskey and oak characteristics without artificial flavors or additives. This process creates a complex, rich profile that highlights natural barrel aging effects.

How should I brew Highland Recon whiskey barrel aged coffee to best enjoy its complex flavors?

For best flavor, brew Highland Recon using methods like French press, drip, or pour-over to fully extract its rich, bold, and smooth notes. Freshly roasted beans should be ground just before brewing for optimal aroma and flavor.

How long does Highland Recon whiskey barrel aged coffee stay fresh after opening?

To maintain freshness, reseal the bag tightly after each use and store it in a cool, dry place. For the best taste experience, enjoy the coffee within 4 weeks of opening.